Assistance in site selection
Lease negotiation, where applicable
Exterior and interior design plans tailored to your location
Assistance in hiring general contractors and sub-contractors
Guidance in purchasing equipment and furniture
A restaurant training program conducted in-store (where the action is)
An operations manual containing standards, specifications, procedures and methods of operating a WindMill
Training of all managers and store personnel
Close supervision of all operations until such time that the franchisee deems necessary
Ongoing regularly scheduled visits and assistance from the WindMill management team
Assistance in developing individual advertising and promotional campaigns that coordinate with corporate advertising and promotional activities
A team of professionals constantly researching and developing new products and techniques